Spaghetti quadrati

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Spaghetti quadrati

Durum wheat semolina pasta, rough and porous, 100% Italian wheat, slow drying at low temperature.

Its perfect roughness and high cooking firmness allow it to absorb a wide variety of sauces. Recommended for true gourmets of a truly consistent pasta.

Packaged in a 17.64 oz food bag

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Description

Durum wheat semolina pasta, rough and porous, 100% Italian wheat, slow drying at low temperature.

Its perfect roughness and high cooking firmness allow it to absorb a wide variety of sauces. Recommended for true gourmets of a truly consistent pasta.

Packaged in a 17.64 oz food bag

Cooking time: 12/14 minutes recommended

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