Rigatoni

Rigatoni

Durum wheat semolina pasta, rough and porous, 100% Italian wheat, slow drying at low temperature.

A strong and generous shape, ready to pick the most full-bodied condiments to give a strong taste to each preparation.

Packaged in a 17.64 oz food bag

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Description

Durum wheat semolina pasta, rough and porous, 100% Italian wheat, slow drying at low temperature.

A strong and generous shape, ready to pick the most full-bodied condiments to give a strong taste to each preparation.

Packaged in a 17.64 oz food bag

Cooking time: 9/11 minutes recommended

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