Durum wheat semolina pasta, rough and porous, 100% Italian wheat, slow drying at low temperature.
Special format for roughness and cooking to absorb a variety of seasonings perfectly and cook in just 4-6 minutes.
Packaged in a 12.35 oz food bag.
Fusilloni
Description
Durum wheat semolina pasta, rough and porous, 100% Italian wheat, slow drying at low temperature.
Special format for roughness and cooking to absorb a variety of seasonings perfectly and cook in just 4-6 minutes.
Packaged in a 12.35 oz food bag.
Cooking time: 4/6 minutes recommended
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